Samurai Sushi: Is Bigger Always Better?
Let's eat some sushi! Today we got Samurai Sushi, which is a popular spot for sushi in South Vancouver. Samurai Sushi's value proposition is large quantities of sushi at an affordable price. That means that all of the rolls are huge, stuffed with sushi rice and filling. But does that mean it's actually good?
They used to have 3 locations (Fraser St., Oakridge, and downtown Denman St.), but the Oakridge location was rebranded as Kimura Sushi (still the same menu, different owner). Across the board, the prices are very reasonable and fit a variety of taste palates, from vegetarians to those craving sashimi. We got our sushi from the Fraser St. location.
I used to eat Samurai Sushi more often growing up as a high school student; it was cheap, filling, and perfect for a weekday snack after school. Their combos are very reasonably priced relative to other Japanese restaurants. You can also phone ahead to save time.
We ordered 2 California rolls, 1 unagi roll, 1 chopped scallop roll, and 1 dynamite roll - the basics. The takeout experience was fast and efficient. We pre-ordered a day in advance to get a 10% discount; you can get 5% if you order 2 hours in advance.
Hits:
- No-frills sushi
- Fast, efficient service, free tea
- Good if you want takeout
- Huge portions
Misses:
- Very, very average sushi
- Don't expect omakase or restaurant quality sushi and flavours
- Heavy on rice
- Raw fish quality is inconsistent
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